Recipe: Perfect Poha Namkeen Donuts

Poha Namkeen Donuts. Poha Namkeen is tasty for sure and can also be easily prepared at home. You can deep fry the Namkeen: if you want to make Namkeen by frying Poha. Namkeen plays an important role in Indian food and culture.

Poha Namkeen Donuts Chivda is a flat rice, also known as poha.. Poha Chivda recipe with step-by-step pictures. Step by step recipe of howto make healthy and delicious Falahari Namkeen with sun dried potato shreds for fasting. You can have Poha Namkeen Donuts using 12 ingredients and 9 steps. Here is how you cook that.

Ingredients of Poha Namkeen Donuts

  1. Prepare 2 cup of poha.
  2. You need 1 of onion finely chopped.
  3. Prepare 2 of green chilli finely chopped.
  4. Prepare 1 tsp of red chilli powder.
  5. It's 2 tbsp of pizza sauce (optional).
  6. It's 1/2 cup of rice flour.
  7. It's 1 tsp of ginger garlic paste.
  8. Prepare 2 tbsp of green coriander chopped.
  9. It's 1/4 cup of maida.
  10. You need 1/2 cup of bread crumbs.
  11. You need to taste of salt.
  12. It's of oil for deep frying.

Roasted Poha Namkeen - Poha ka chivda recipe in Hindi - नमकीन पोहा चिवड़ा. Chivda Namkeen Snacks make by Kanchan. Roasted Poha Chivda is delicious and mouth watering snack that has the unique flavor. Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Jada Poha Namkeen Chivda Thick Pohe.

Poha Namkeen Donuts step by step

  1. Soak poha in water for 3 to 4 minutes and strain it..
  2. Transfer strained poha in mixer jar and grind it. No need to add water. Transfer into a bowl..
  3. Add onion, green chilli, salt to taste, red chilli powder, pizza sauce, rice flour (for crispiness), green coriander, ginger garlic paste and make a dough. Add more rice flour if required..
  4. Take some dough & make a lime size ball, prepare donut shape, make a hole in centre..
  5. Make slurry of maida add salt in it..
  6. Take prepared donuts and dip in slurry, coat in bread crumbs. Let them set in freeze for 10 to 15 minutes..
  7. You can store it in freezer for 2 weeks in an airtight jar..
  8. Heat oil in a wok add donuts & deep fry on medium flame..
  9. Flip & fry until golden brown from both sides..

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