Recipe: Yummy Agidi with fish vegetable sauce

Agidi with fish vegetable sauce. One of my favourite meal back in the days,today i made this simple fish vegetable sauce to eat with it. vegetable sauce is very delicious and can be served with rice, beans or yam. Serve this vegetable sauce (stew) with rice, beans or yam. I decided to throw in some fried ripe plantain.

Add the sugar and toss the vegetables again, then add a little more fish sauce, if you like. The vegetables used are usually the common veggies that can be grown in one's Philippine backyard; these are string beans, bitter melon, tomato, okra, moringa (malunggay), jute leaves (saluyot), and eggplant. There are other vegetables that can be used aside from what I have mentioned. salt, vegetable oil, fish, ground black pepper, lemon. You can cook Agidi with fish vegetable sauce using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Agidi with fish vegetable sauce

1. You need 1 of wrap white agidi.
2. It's 1 cup of Vegetable(ugu).
3. Prepare of Salt.
4. It's 4 pieces of Fresh red pepper.
5. You need 1/4 teaspoon of Seasoning.
6. You need 1 of Onion.
7. You need 2 of cksp Vegetable oil.
8. It's 1 of small sized Titus fish.
9. It's 4 pieces of Pomo.

Grilled Fish Gurney DriveCDKitchen. calamansi, soy sauce, onion, medium tomatoes, banana leaf, fish. Spaghetti with Grilled Fish in Red SauceDEBJANIR RANNAGHAR. Mix egg in a plate;add salt, pepper and currypowder to taste. Put the breadcrumbs in another plate and the carrots in another.

Agidi with fish vegetable sauce step by step

1. Wash and slice the vegetable(ugu),onion and fresh red pepper.Cut the pomo and boil adding salt and onion,boil till is soft..
2. Boil the titus fish for just five minutes with salt,onion and seasoning.then fry in vegetable oil..
3. Heat up vegetable oil fry onion,fresh red pepper;add salt and seasoning then the sliced vegetable.stir and bring down from heat..
4. Heat up agidi to be warm and serve with the vegetable,fish and pomo..

Le borokhé sauce arachide et épinard. White rice and stew with grilled fish and fried plantain. Learn how to prepare food in Nigeria, matters relating to women, how to care for babies and pregnancy in Nigeria. The best vegetable is a roasted vegetable, and the best roasted vegetables are finished with fish sauce. The pungent, salty, and sweet sauce is the perfect companion for all sorts of earthy plant parts, from starchy potatoes to cruciferous sprouts.